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- 自訂餐盒
- 即食餐盒
- 墨西哥卷
- 雞胸
After thawing in the refrigerator the night before, before eating, place the entire package in hot water and soak for about 8-10 minutes
After thawing in the refrigerator the night before, open the packaging or place it in a microwave-safe container. Set the microwave to medium-high power and heat for 1 minute, then check the temperature. If it is still not hot enough, you can increase the time by 30 seconds each time until it reaches the desired temperature
After thawing in the refrigerator the night before, place it in a frying pan over medium-low heat. Heat it, turning it over until both sides are evenly heated, which should take about 2-3 minutes
After thawing in the refrigerator the night before, before eating, place the entire package in hot water and soak for about 8-10 minutes
After thawing in the refrigerator the night before, open the packaging or place it in a microwave-safe container. Set the microwave to medium-high power and heat for 1 minute, then check the temperature. If it is still not hot enough, you can increase the time by 30 seconds each time until it reaches the desired temperature
After thawing in the refrigerator the night before, place it in a frying pan over medium-low heat. Heat it, turning it over until both sides are evenly heated, which should take about 2-3 minutes
Fish may have fine bones, and shrimp may have shells. Please eat with caution.
Suitable for:
Notice:
Storage method:
Refrigerate (5°C) for no more than 5 days.
Frozen ( -18°C) No more than 60 days.
per 100g
per 100g
per 100g
per 100g